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Cinnamon application
Diabetes
Researchers have determined that daily doses of 1-6
grams of cinnamon may help improve insulin sensitivity and regulate blood
glucose levels.
Reduce cholesterol
The American Diabetes Association said diabetic
patients using cinnamon bark regularly can lower cholesterol and triglyceride
levels effectively while people taking other foods do not get the results.
The same study in "Diabetes Care" showed
that cinnamon has a direct effect on blood sugar. Regular use of Cinnamon
bark also reduced triglycerides, 27% of bad cholesterol and 26% of total
cholesterol.
Against free radicals in the body
Cinnamon
bark contains effective antioxidants. Many benefits of cinnamon bark are
closely related to its powerful antioxidant properties.
A study published in 2009 in the Journal of the
American College of Nutrition has shown that by blocking the effects of free
radicals, cinnamon bark antioxidants can prevent heart disease. veins and some
types of cancer.
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